Brief History
At Sixmilebridge, we make fine wines from noble Bordeaux grape varieties. We farm our Adelaida District vineyards organically and thoughtfully. And we honor our history through storytelling.
We are singularly focused on making fine wines from fastidiously farmed grapes. Our low-intervention approach honors the fruit that we organically farm. The resulting wines are balanced and savory, and well-suited for aging.
We invite you to our quiet corner of Peachy Canyon to experience our gracious hospitality. Here, among the vines and native plantings, guarded by an ancient coast oak, we will welcome you personally and guide you through a seated exploration of our wines.
We are singularly focused on making fine wines from fastidiously farmed grapes. Our low-intervention approach honors the fruit that we organically farm. The resulting wines are balanced and savory, and well-suited for aging.
We invite you to our quiet corner of Peachy Canyon to experience our gracious hospitality. Here, among the vines and native plantings, guarded by an ancient coast oak, we will welcome you personally and guide you through a seated exploration of our wines.
Production
StylesVarieties in wines
Cabernet Franc Cabernet Sauvignon Malbec Merlot Petit Verdot Sauvignon Blanc Zinfandel
Appellations grown
Adelaida DistrictPaso Robles
Contact Info
Tasting Room
Sixmilebridge is best known for our estate grown Cabernet Sauvignon and Bordeaux-style blends. Our commitment to showcasing world-class wines begins with our organically farmed, limestone-rich Paso Robles vineyards.
Sixmilebridge offers tasting room appointments daily from 10:00 am to 3:45 pm. We believe that wine is best experienced when hosts are able to dedicate their time exclusively to one group. Consequently, you can expect one of our staff to remain available exclusively to your party for the duration of your visit.
In addition to tasting reservations, Sixmilebridge offers educational events throughout the calendar year. These limited reservation opportunities highlight our production, vineyards, and community.